For centuries, the Berkshire breed has been renowned for producing a supreme quality pork. Made popular in Japan, Kurobuta or "Black Pig", has been a well-kept culinary secret. This delightful breed holds genetic traits that truly make it a cut above the rest.
Our partners at Heritage Berkshire, raise and market 100% Kurobuta Berkshire pork. They own family farms across the Midwest and responsibly raise the Berkshire pigs with no subtherapeutic growth hormones, uniform feed rations, humane handling, no antibiotics in the meat and a breed that has not been genetically modified. They have constant onsite supervision and provide a completely transparent program with full traceability from farm to fork.
The remarkable flavor from "The World's Best Pork" does not happen by accident. 100% Purebred Berkshire Kurobuta Pork is famous because of the care that is taken throughout the entire process. Heritage invests in small farms, hand selects the strongest heritage purebreds and only picks champion purebred genetics.
One bite of 100% Purebred Heritage Berkshire and you will know that the intense, flavorful, and succulent meat is unlike anything you have ever tasted before. Heritage Berkshire Pork is coveted for its tender bite, one of a kind flavor, succulent juices, and remarkable finish.